Sloe Gin Fizz

Sloe Gin Fizz – Image Courtesy: bbc.co.uk

Now that my 2011 season Sloe Gin has been bottled and although it’s great just for sipping as a liqueur or as an aperitif or digestif, I’m always looking for interesting recipes to use it in.

This Sloe Gin Fizz is a delicious spin on the classic cocktail from Wayne Collins, a professional ‘Mixologist’ that has been on the BBC here in the UK for a couple of years, and is as good as it looks.

Serves 1, Gluten Free

Ingredients

Method

  1. Fill a high-ball glass with ice
  2. Add the sloe gin, sugar syrup and lemon juice and stir well
  3. Top up with Cream Soda
  4. Garnish with a Blackberry and a sprig of mint and drink (responsibly)….

 

A definite for anyone’s Christmas Party Cocktail menu.

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